Coconut Ladoo

Recipe for Coconut Ladoo

 Any festival  celebration is incomplete without sweets. So this Diwali,  I made  these Instant Coconut Ladoo and wanted to share this quick and tasty recipe with you all. It has only three ingredients. It also serves as a quick make-ahead dessert recipe  for  any potlucks or parties at home.

How to make nariyal ladoo?

coconut ladoo is also called as nariyal.there are many versions of Coconut Ladoo/nariyal ladoo, which is prepared with milkmaid or condensed milk, khoya or with sugar syrups. 

Are coconut Ladoo Vegan?

For a vegan version just replace the milk in the recipe with coconut milk or make them with jaggery.

What are the ingredients in Coconut Ladoo?

It is a 3 ingredient coconut Ladoo recipe

In this recipe I have used finely  shredded coconut , condensed milk and cardamom powder.

You can also check my oats Ladoo recipe on my blog.

How is Coconut Ladoo made

Ingredients 

• 2 ½ cups finely  shredded coconut 
• 14 oz condensed milk
• ¼ tsp cardamom powder

 Instructions 

1) Dry roast finely shredded coconut for  a minute on low flame in a pan.

2) Add the cardamom powder and mix.

3) Add the condensed milk and mix it well. 4) Keep stirring the mixture till it thickens. It will take about at least 15 to 20 minutes. Switch off the flame and let the mixture cool down  a bit. Let it  not cool down completely but it should be warm enough for rolling the ladoos on your palm.

5) Apply some ghee or oil on your palm, take some mixture and make a round ball of Ladoo out of it. Now roll the Ladoo in some finely shredded coconut .After all ladoos are done refrigerate it for at least an hour.