Food from my kitchen - Quick and Easy Vegetarian recipes

Recipe for Paneer Jalfrezi Did you try this paneer recipe yet? It tastes extremely  delicious with goodness of veggies and paneer in  it! It goes well with any Indian bread or rice. What is Jalfrezi? Jalfrezi is one of the most popular dishes in Indian restaurants in the UK.  The word Jalfrezi originated from the local eateries of West Bengal, India. T he word is derived from Bengali language where ‘Jhal’ means spicy.  Jalfrezi is a type of curry which involves frying marinated pieces of meat or vegetables in oil and spices to produce a dry, thick sauce. As the dish includes green chilies, a jalfrezi can range in heat from a medium dish to a very hot one. Other main ingredients include bell pepper, onion and tomato. From the times of the Chinese, when it was created as a way of using leftover meat, the chilies have helped to disguise any disagreeable taste.  This is a semi dry curry recipe  and can be also made with mix of vegetables and paneer.  Jalfrezi is a delicious, crowd-pleasing